Ages 7-11
9 AM - 12 PM (5 days, Mon-Fri)
★ New for 2026
*Please put the child's name & age in the "notes" section when you check out.
This 5-day morning camp combines baking with a little bit of business — and ends with the most fun Friday of the summer. Students build skills in the kitchen while also learning simple concepts around how a real bakery works: choosing a menu, pricing items, and preparing for a sale. Breaks are built into the daily schedule so students can taste and enjoy baking — and everything goes home with them at the end of each day.
Students will develop real baking and business skills including kitchen safety, measuring, mixing methods, oven basics, recipe reading, mise en place, time management, and cleanup — all while thinking like a small business owner and a creative entrepreneur.
Throughout the week, students will work toward one big goal — opening their very own pop up bakery on Friday. Family and friends are invited to shop the sale and purchase treats using Nell's Table play money. It's a real bake sale moment, made entirely from scratch by your kid!
Menus will be emailed the week prior to camp and a booklet of recipes will go home on the last day of camp.